Effect of Free Fatty Acids on Myocardial Function and Oxygen Consumption in Intact Dogs
Myocardial function and oxygen consumption (MV̇O(2)) were studied during increased myocardial uptake of free fatty acids (FFA) induced by intravenous infusion of a fat emulsion (Intralipid) after heparinization in anesthetized and intact dogs. During raised myocardial uptake of FFA, MV̇O(2) increase...
Gardado en:
| Publicado en: | J Clin Invest |
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| Autor Principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Clinical Investigation
1971
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC292076/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5090055/ https://ncbi.nlm.nih.govhttps://doi.org/10.1172/JCI106621 |
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