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Effect of Free Fatty Acids on Myocardial Function and Oxygen Consumption in Intact Dogs

Myocardial function and oxygen consumption (MV̇O(2)) were studied during increased myocardial uptake of free fatty acids (FFA) induced by intravenous infusion of a fat emulsion (Intralipid) after heparinization in anesthetized and intact dogs. During raised myocardial uptake of FFA, MV̇O(2) increase...

Szczegółowa specyfikacja

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Opis bibliograficzny
Wydane w:J Clin Invest
1. autor: Mjøs, Ole D.
Format: Artigo
Język:Inglês
Wydane: American Society for Clinical Investigation 1971
Hasła przedmiotowe:
Dostęp online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC292076/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5090055/
https://ncbi.nlm.nih.govhttps://doi.org/10.1172/JCI106621
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