Carregant...

Nut Consumption and Risk of Stroke in US Male Physicians

BACKGROUND AND AIMS: While nut consumption has been shown to lower the risk of hypertension and coronary disease, it is not known whether nut consumption is associated with the risk of stroke. We sought to examine whether nut consumption is associated with total and subtypes of stroke. METHODS: Pros...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Djoussé, Luc, Gaziano, J. Michael, Kase, Carlos, Kurth, Tobias
Format: Artigo
Idioma:Inglês
Publicat: 2010
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2919604/
https://ncbi.nlm.nih.gov/pubmed/20381933
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.clnu.2010.03.005
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!