Starch-Ampicillin Agar for the Quantitative Detection of Aeromonas hydrophila

Interest in Aeromonas hydrophila as a food-borne and human pathogen is increasing. Isolation media from the clinical laboratory were evaluated for food use and either did not give quantitative recovery of A. hydrophila or did not permit ready differentiation of A. hydrophila from the background micr...

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Bibliografiske detaljer

Udgivet i:	Appl Environ Microbiol
Principais autores:	Palumbo, Samuel A., Maxino, Felicisima, Williams, Aaron C., Buchanan, Robert L., Thayer, Donald W.
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1985
Fag:	Food Microbiology
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291787/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346899/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.50.4.1027-1030.1985
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