Starch-Ampicillin Agar for the Quantitative Detection of Aeromonas hydrophila

Interest in Aeromonas hydrophila as a food-borne and human pathogen is increasing. Isolation media from the clinical laboratory were evaluated for food use and either did not give quantitative recovery of A. hydrophila or did not permit ready differentiation of A. hydrophila from the background micr...

Descrición completa

Detalles Bibliográficos

Publicado en:	Appl Environ Microbiol
Principais autores:	Palumbo, Samuel A., Maxino, Felicisima, Williams, Aaron C., Buchanan, Robert L., Thayer, Donald W.
Formato:	Artigo
Idioma:	Inglês
Publicado:	American Society for Microbiology (ASM) 1985
Assuntos:	Food Microbiology
Acceso en liña:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291787/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346899/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.50.4.1027-1030.1985
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!