Antibiotic Resistances of Yogurt Starter Cultures Streptococcus thermophilus and Lactobacillus bulgaricus

Twenty-nine strains of Lactobacillus bulgaricus and 15 strains of Streptococcus thermophilus were tested for resistance to 35 antimicrobial agents by using commercially available sensitivity disks. Approximately 35% of the isolates had uncharacteristic resistance patterns.

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Sozzi, Tommaso, Smiley, Martin B.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1980
Gaiak:
Food Microbiology and Toxicology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC291679/
https://ncbi.nlm.nih.gov/pubmed/16345654
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