Rapid Quantification of Viable Campylobacter Bacteria on Chicken Carcasses, Using Real-Time PCR and Propidium Monoazide Treatment, as a Tool for Quantitative Risk Assessment

A number of intervention strategies against Campylobacter-contaminated poultry focus on postslaughter reduction of the number of cells, emphasizing the need for rapid and reliable quantitative detection of only viable Campylobacter bacteria. We present a new and rapid quantitative approach to the en...

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Hauptverfasser: Josefsen, M. H., Löfström, C., Hansen, T. B., Christensen, L. S., Olsen, J. E., Hoorfar, J.
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 2010
Schlagworte:
Food Microbiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2916463/
https://ncbi.nlm.nih.gov/pubmed/20562292
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00411-10
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