Wordt geladen...
Rapid detection of staphylococcal thermonuclease on casings of naturally contaminated fermented sausages.
Staphylococcal food poisoning associated with fermented sausages has been a recurring problem. By testing for thermonuclease by direct application of sausage casing disks on the surface of thermonuclease assay agar plates, possible Staphylococcus aureus growth in fermented sausages could be detected...
Bewaard in:
| Hoofdauteurs: | , , , |
|---|---|
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1980
|
| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC291518/ https://ncbi.nlm.nih.gov/pubmed/7406492 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|