Staphylococcal enterotoxin production in the presence of non-enterotoxigenic staphylococci.

Enterotoxigenic Staphylococcus aureus strains were grown with a non-enterotoxigenic strain in laboratory medium, in milk, and in ham. Differences in pigmentation were used to differentiate the enterotoxigenic strains from the non-enterotoxigenic ones. Enterotoxin was detectable in milk when the colo...

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Библиографические подробности

Опубликовано в::	Appl Environ Microbiol
Главные авторы:	Noleto, A L, Bergdoll, M S
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1980
Предметы:	Research Article
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291501/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7406485/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.39.6.1167-1171.1980
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