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Determination of staphylococcal enterotoxin A in cheddar cheese produced without starter activity.

Three variants of the chloramine-T radioiodination method were used to iodinate staphylococcal enterotoxin A with 125I. Only one method consistently produced usable labels for radioimmunoassay. The iodine incorporation was 55 to 76%; the specific activity was 3.5 to 5.5 muCi/microgram of enterotoxin...

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Bibliografske podrobnosti
Main Authors: Ibrahim, G F, Radford, H M, Fell, L R
Format: Artigo
Jezik:Inglês
Izdano: 1980
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC291495/
https://ncbi.nlm.nih.gov/pubmed/7406483
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