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Anthocyanins Profile of Grape Berries of Vitis amurensis, Its Hybrids and Their Wines

Anthocyanins are responsible for the color of grapes and wine, an important attribute of their quality. Many authors have used anthocyanins profile to classify the grape cultivars and wine authenticity. The anthocyanin profiles of grape berries of Vitis amurensis, its hybrids and their wines were an...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Zhao, Quan, Duan, Chang-Qing, Wang, Jun
Format: Artigo
Sprache:Inglês
Veröffentlicht: Molecular Diversity Preservation International (MDPI) 2010
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2885103/
https://ncbi.nlm.nih.gov/pubmed/20559511
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms11052212
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