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Hyperquenching for protein cryocrystallography
When samples having volumes characteristic of protein crystals are plunge cooled in liquid nitrogen or propane, most cooling occurs in the cold gas layer above the liquid. By removing this cold gas layer, cooling rates for small samples and modest plunge velocities are increased to 1.5 × 10(4) K s(−...
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| Главные авторы: | , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2006
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2866519/ https://ncbi.nlm.nih.gov/pubmed/20461232 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S0021889806037484 |
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