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Entry of Organic Acid Anions into Roots

Entry of formate, acetate, succinate, and salts of several other organic acids into barley roots takes place chiefly as ions from solutions at pH 5 to 7. The results are in accord with entry of the organic acid predominantly at pH 5 as ions through hydrophylic regions of the limiting membranes rathe...

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Bibliografski detalji
Izdano u:Proc Natl Acad Sci U S A
Glavni autori: Jackson, P. C., Taylor, J. M., Hendricks, S. B.
Format: Artigo
Jezik:Inglês
Izdano: National Academy of Sciences 1970
Teme:
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC286207/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5263747/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.65.1.176
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