Physiological Studies on the Recovery of Salt Tolerance by Staphylococcus aureus After Sublethal Heating
Cultures of S. aureus in 100 mM potassium phosphate buffer heated at 52 C for 15 min lost their tolerance to 7.5% NaCl. After incubation in a complex growth medium or in a diluted dialyzed medium in which unheated cells were unable to grow, salt tolerance was regained. Heat injury caused 30% loss of...
Spremljeno u:
| Izdano u: | J Bacteriol |
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| Glavni autori: | , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Microbiology (ASM)
1973
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285461/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4490526/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.116.2.901-907.1973 |
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