Transport of S-Adenosylmethionine in Saccharomyces cerevisiae
The properties of a specific system for the transport of S-adenosylmethionine in yeast are described. The process was pH-, temperature-, and energy-dependent, and showed saturation kinetics. The K(m) for the system was 3.3 × 10(−6)m. Of the S-adenosylmethionine moieties tested, only S-adenosylhomocy...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1972
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285168/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4550811/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.109.2.499-504.1972 |
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