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The Effects of α-Helical Structure and Cyanylated Cysteine on Each Other
[Image: see text] β-Thiocyanatoalanine, or cyanylated cysteine, is an artificial amino acid that can be introduced at solvent-exposed cysteine residues in proteins via chemical modification. Its facile post-translational synthesis means that it may find broad use in large protein systems as a probe...
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Main Authors: | , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
American Chemical Society
2010
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2851192/ https://ncbi.nlm.nih.gov/pubmed/20297787 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/jp101447r |
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