Загрузка...
Thermostable Aldolase from Thermus aquaticus
Data are presented on the purification and properties of the thermostable fructose-1,6-diphosphate aldolase of Thermus aquaticus, a nonsporulating, extreme thermophile. The enzyme shows little activity at temperatures below 60 C and optimal activity at about 95 C. The enzyme was purified 43-fold by...
Сохранить в:
| Главные авторы: | , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1970
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC284939/ https://ncbi.nlm.nih.gov/pubmed/4984076 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|