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Thermostable Aldolase from Thermus aquaticus

Data are presented on the purification and properties of the thermostable fructose-1,6-diphosphate aldolase of Thermus aquaticus, a nonsporulating, extreme thermophile. The enzyme shows little activity at temperatures below 60 C and optimal activity at about 95 C. The enzyme was purified 43-fold by...

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Détails bibliographiques
Auteurs principaux: Freeze, Hudson, Brock, Thomas D.
Format: Artigo
Langue:Inglês
Publié: 1970
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC284939/
https://ncbi.nlm.nih.gov/pubmed/4984076
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