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C-A3-04: The Role of Family Disease History and Perceived Risk of Disease in Change of Fruit and Vegetable Intake Over 12 Months

Background: A sufficient daily consumption of fruits and vegetables (F&V) could help prevent chronic diseases. Since implementing the 5 A Day program, research has shown that awareness has increased, but average F&V intake among American adults remains under the minimum recommendation. This...

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Autors principals: Johnson, Dayna A, Divine, George, Alexander, Gwen, Rolnick, Sharon, Calvi, Josephine, Stopponi, Melanie, McClure, Jennifer, Richards, Julie, Strecher, Victor, Johnson, Christine Cole
Format: Artigo
Idioma:Inglês
Publicat: Marshfield Clinic 2010
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2842310/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3121/cmr.8.1.31
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