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Focus Groups Inform a Web-Based Program to Increase Fruit and Vegetable Intake
OBJECTIVE: To use focus groups to inform a web-based educational intervention for increased fruit and vegetable (FV) consumption. METHODS: Twelve groups (participants =137, aged 21–65) were recruited from four geographically diverse health systems. Four groups were stratified by gender and eight by...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2767451/ https://ncbi.nlm.nih.gov/pubmed/19409750 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.pec.2009.03.032 |
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