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Bioavailability of gallic acid and catechins from grape seed polyphenol extract is improved by repeated dosing in rats: Implications for treatment in Alzheimer’s Disease
The present study explored the bioavailability and brain deposition of a Grape Seed Polyphenolic Extract (GSPE) previously found to attenuate cognitive deterioration in a mouse model of Alzheimer’s disease (AD). Plasma pharmacokinetic response of major GSPE phenolic components was measured following...
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| Hoofdauteurs: | , , , , , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2009
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2801429/ https://ncbi.nlm.nih.gov/pubmed/19625746 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3233/JAD-2009-1135 |
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