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G protein-coupled receptor hetero-dimerization: contribution to pharmacology and function
The concept that G protein-coupled receptors (GPCRs) can form hetero-dimers or hetero-oligomers continues to gain experimental support. However, with the exception of the GABA(B) receptor and the sweet and umami taste receptors few reported examples meet all of the criteria suggested in a recent Int...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Blackwell Publishing Ltd
2009
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2795239/ https://ncbi.nlm.nih.gov/pubmed/19309353 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1476-5381.2009.00169.x |
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