FACTORS AFFECTING ASPARTASE ACTIVITY
Depue, Robert H. (Hahnemann Medical College, Philadelphia), and Albert G. Moat. Factors affecting aspartase activity. J. Bacteriol. 82:383–386. 1961.—Cells of Escherichia coli grown in a glucose-mineral salts medium contain about one-fifth the amount of aspartase activity observed in cells grown in...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
|---|---|
| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1961
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC279177/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/13722004/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.82.3.383-386.1961 |
| Etiketler: |
Etiket eklenmemiş, İlk siz ekleyin!
|