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Antioxidant and antidiabetic activities of extracts from Cirsium japonicum roots

This study investigated the antioxidant activity of methanol (MeOH) and water extracts from roots of Cirsium japonicum in vitro. MeOH extract showed a stronger free radical scavenging activity than water extract. However, both of extracts showed a concentration dependent hydroxyl radical scavenging...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Yin, Jie, Heo, Seong-Il, Wang, Myeong-Hyeon
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: The Korean Nutrition Society and The Korean Society of Community Nutrition 2008
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2788202/
https://ncbi.nlm.nih.gov/pubmed/20016726
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2008.2.4.247
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