SULFATE REQUIREMENT FOR IRON OXIDATION BY THIOBACILLUS FERROOXIDANS
Lazaroff, Norman (British Columbia Research Council, Vancouver, B.C., Canada). Sulfate requirement for iron oxidation by Thiobacillus ferrooxidans. J. Bacteriol. 85:78–83. 1963.—The growth of Thiobacillus ferrooxidans is initially inhibited in media containing ferrous chloride in place of ferrous su...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
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| Yazar: | |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1963
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278092/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16561990/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.85.1.78-83.1963 |
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