Enhancement by Adenine of the Inhibition of Salmonella typhimurium by Ethionine

Smith, Robert C. (Auburn University, Auburn. Ala.), and W. D. Salmon. Enhancement by adenine of the inhibition of Salmonella typhimurium by ethionine. J. Bacteriol. 89:1494–1498. 1965.—The inhibition by ethionine of the growth of Salmonella typhimurium was increased by adenine and several other puri...

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Bibliografske podrobnosti

izdano v:	J Bacteriol
Principais autores:	Smith, Robert C., Salmon, W. D.
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1965
Teme:	Genetics and Molecular Biology
Online dostop:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277682/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14291586/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.6.1494-1498.1965
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