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Enhancement by Adenine of the Inhibition of Salmonella typhimurium by Ethionine

Smith, Robert C. (Auburn University, Auburn. Ala.), and W. D. Salmon. Enhancement by adenine of the inhibition of Salmonella typhimurium by ethionine. J. Bacteriol. 89:1494–1498. 1965.—The inhibition by ethionine of the growth of Salmonella typhimurium was increased by adenine and several other puri...

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書目詳細資料
發表在:J Bacteriol
Principais autores: Smith, Robert C., Salmon, W. D.
格式: Artigo
語言:Inglês
出版: American Society for Microbiology (ASM) 1965
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在線閱讀:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277682/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14291586/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.6.1494-1498.1965
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