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High-temperature beverages and Foods and Esophageal Cancer Risk -- A Systematic Review
Coffee, tea, and maté may cause esophageal cancer (EC) by causing thermal injury to the esophageal mucosa. If so, the risk of EC attributable to thermal injury could be large in populations in which these beverages are commonly consumed. In addition, these drinks may cause or prevent EC via their ch...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2773211/ https://ncbi.nlm.nih.gov/pubmed/19415743 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.24445 |
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