Patterns of food and nutrient consumption in northern Iran, a high-risk area for esophageal cancer

OBJECTIVES: To investigate patterns of food and nutrient consumption in Golestan province, a high-incidence area for esophageal cancer (EC) in northern Iran. METHODS: Twelve 24-hour dietary recalls were administered during a one year period to 131 healthy participants in a pilot cohort study. We com...

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Detalhes bibliográficos
Main Authors: Islami, Farhad, Malekshah, Akbar Fazeltabar, Kimiagar, Masoud, Pourshams, Akram, Wakefield, Jon, Goglani, Goharshad, Rakhshani, Nasser, Nasrollahzadeh, Dariush, Salahi, Rasoul, Semnani, Shahriar, Saadatian-Elahi, Mitra, Abnet, Christian C., Kamangar, Farin, Dawsey, Sanford M., Brennan, Paul, Boffetta, Paolo, Malekzadeh, Reza
Formato: Artigo
Idioma:Inglês
Publicado em: 2009
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2796961/
https://ncbi.nlm.nih.gov/pubmed/19838919
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635580902803735
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