Loading...
Properties of pellets manufactured by wet extrusion/spheronization process using κ-carrageenan: Effect of process parameters
The aim of this study was to systematically evaluate the pelletization process parameters of κ-carrageenan-containing formulations. The study dealt with the effect of 4 process parameters—screw speed, number of die holes, friction plate speed, and spheronizer temperature—on the pellet properties of...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Artigo |
| Language: | Inglês |
| Published: |
Springer-Verlag
2007
|
| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2750681/ https://ncbi.nlm.nih.gov/pubmed/18181555 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1208/pt0804095 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|