A carregar...
High-Fructose Corn Syrup: Is this what’s for dinner?
BACKGROUND: Research on trends in consumption of added sugar and high fructose corn syrup (HFCS) in the U.S. has largely focused on calorically-sweetened beverages, ignoring other sources. OBJECTIVE: To examine U.S. consumption of added sugar and HFCS to determine long-term trends in availability an...
Na minha lista:
| Main Authors: | , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2008
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2746720/ https://ncbi.nlm.nih.gov/pubmed/19064537 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2008.25825C |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|