Use of the rapid fermentation test in determining carbohydrate reactions of fastidious bacteria in clinical laboratories.
The rapid fermentation test was used to determine the carbohydrate reactions of some of the fastidious bacteria encountered in clinical laboratories, such as: Haemophilus species, including Haemophilus vaginalis; Actinobacillus actinomycetemcomitans; Cardiobacterium hominis; Kingella species; Coryne...
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| Udgivet i: | J Clin Microbiol |
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| Principais autores: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1980
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273651/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6999028/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.12.4.620-623.1980 |
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