Use of the rapid fermentation test in determining carbohydrate reactions of fastidious bacteria in clinical laboratories.

The rapid fermentation test was used to determine the carbohydrate reactions of some of the fastidious bacteria encountered in clinical laboratories, such as: Haemophilus species, including Haemophilus vaginalis; Actinobacillus actinomycetemcomitans; Cardiobacterium hominis; Kingella species; Coryne...

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書誌詳細

出版年:	J Clin Microbiol
主要な著者:	Hollis, D G, Sottnek, F O, Brown, W J, Weaver, R E
フォーマット:	Artigo
言語:	Inglês
出版事項:	American Society for Microbiology (ASM) 1980
主題:	Research Article
オンライン･アクセス:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273651/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6999028/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.12.4.620-623.1980
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