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Evolution of Lactococcus lactis Phages within a Cheese Factory
We have sequenced the double-stranded DNA genomes of six lactococcal phages (SL4, CB13, CB14, CB19, CB20, and GR7) from the 936 group that were isolated over a 9-year period from whey samples obtained from a Canadian cheese factory. These six phages infected the same two industrial Lactococcus lacti...
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| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
2009
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2725462/ https://ncbi.nlm.nih.gov/pubmed/19542338 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00761-09 |
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