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Rate of arabinitol production by pathogenic yeast species.
D-Arabinitol is a five-carbon polyol that is produced by many fungi. Detection of the metabolite has been reported in serum from patients with invasive candidiasis. We studied the production and assimilation of arabinitol by 46 clinical isolates of yeast species. Cultures of isolates of Candida albi...
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| Publicado no: | J Clin Microbiol |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1981
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC271932/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7024306/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.14.2.189-194.1981 |
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