Rate of arabinitol production by pathogenic yeast species.
D-Arabinitol is a five-carbon polyol that is produced by many fungi. Detection of the metabolite has been reported in serum from patients with invasive candidiasis. We studied the production and assimilation of arabinitol by 46 clinical isolates of yeast species. Cultures of isolates of Candida albi...
Guardado en:
| Publicado en: | J Clin Microbiol |
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| Autores principales: | , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1981
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC271932/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7024306/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.14.2.189-194.1981 |
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