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Characterization of nutritionally variant streptococci by biochemical tests and penicillin-binding proteins.
A comparative study of 60 strains of nutritionally variant streptococci (NVS) with 34 strains of Streptococcus mitis and 37 strains of Streptococcus sanguis II showed the presence of a red chromophore which was absent in the other streptococcal species. By using the conventional microbiological test...
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| Publicado no: | J Clin Microbiol |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1985
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC271872/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4066913/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.22.6.1030-1034.1985 |
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