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Regulation of tomato fruit ascorbate content is more highly dependent on fruit irradiance than leaf irradiance
BACKGROUND AND AIMS: The mechanisms involving light control of vitamin C content in fruits are not yet fully understood. The present study aimed to evaluate the impact of fruit and leaf shading on ascorbate (AsA) accumulation in tomato fruit and to determine how fruit sugar content (as an AsA precur...
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| Main Authors: | , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2009
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2707328/ https://ncbi.nlm.nih.gov/pubmed/19033285 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aob/mcn233 |
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