Gautier, H., Massot, C., Stevens, R., Sérino, S., & Génard, M. (2009). Regulation of tomato fruit ascorbate content is more highly dependent on fruit irradiance than leaf irradiance. Oxford University Press.
Chicago Style CitationGautier, Hélène, Capucine Massot, Rebecca Stevens, Sylvie Sérino, i Michel Génard. Regulation of Tomato Fruit Ascorbate Content Is More Highly Dependent On Fruit Irradiance Than Leaf Irradiance. Oxford University Press, 2009.
Cita MLAGautier, Hélène, et al. Regulation of Tomato Fruit Ascorbate Content Is More Highly Dependent On Fruit Irradiance Than Leaf Irradiance. Oxford University Press, 2009.
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