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Modulation of Bordetella pertussis by nicotinic acid.

Growth of Bordetella pertussis in a high concentration of nicotinic acid (NA) had a modulating effect on several properties and activities of the bacteria. Compared with normally grown cells, those grown in a high concentration of NA had reduced capacity for taking up both NA and nicotinamide (ND);...

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Pubblicato in:Infect Immun
Autori principali: McPheat, W L, Wardlaw, A C, Novotny, P
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1983
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC264671/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6307872/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.41.2.516-522.1983
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