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Fish consumption and risk of major chronic disease in men
BACKGROUND: Although fish consumption may reduce specific disease endpoints, such as sudden cardiac death and prostate cancer, the effects on total burden of major chronic disease, reflecting sums of effects on a variety of endpoints and risk pathways, are not well established. Higher n-6 fatty acid...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2008
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2613199/ https://ncbi.nlm.nih.gov/pubmed/19064523 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2007.25816 |
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