Chemotactic behavior of Campylobacter jejuni.
The chemotactic behavior of Campylobacter jejuni was determined in the presence of different amino acids, carbohydrates, organic acids, and preparations and constituents of mucin and bile. L-Fucose was the only carbohydrate and L-aspartate, L-cysteine, L-glutamate, and L-serine were the only amino a...
Guardat en:
| Publicat a: | Infect Immun |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1988
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC259436/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3372020/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.56.6.1560-1566.1988 |
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