Chemotactic behavior of Campylobacter jejuni.
The chemotactic behavior of Campylobacter jejuni was determined in the presence of different amino acids, carbohydrates, organic acids, and preparations and constituents of mucin and bile. L-Fucose was the only carbohydrate and L-aspartate, L-cysteine, L-glutamate, and L-serine were the only amino a...
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| 出版年: | Infect Immun |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1988
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC259436/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3372020/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.56.6.1560-1566.1988 |
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