Chemotactic behavior of Campylobacter jejuni.
The chemotactic behavior of Campylobacter jejuni was determined in the presence of different amino acids, carbohydrates, organic acids, and preparations and constituents of mucin and bile. L-Fucose was the only carbohydrate and L-aspartate, L-cysteine, L-glutamate, and L-serine were the only amino a...
Uloženo v:
| Vydáno v: | Infect Immun |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology (ASM)
1988
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC259436/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3372020/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.56.6.1560-1566.1988 |
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