Insertional Inactivation of Branched-Chain α-Keto Acid Dehydrogenase in Staphylococcus aureus Leads to Decreased Branched-Chain Membrane Fatty Acid Content and Increased Susceptibility to Certain Stresses

Staphylococcus aureus is a major community and nosocomial pathogen. Its ability to withstand multiple stress conditions and quickly develop resistance to antibiotics complicates the control of staphylococcal infections. Adaptation to lower temperatures is a key for the survival of bacterial species...

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Autors principals: Singh, Vineet K., Hattangady, Dipti S., Giotis, Efstathios S., Singh, Atul K., Chamberlain, Neal R., Stuart, Melissa K., Wilkinson, Brian J.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 2008
Matèries:
Physiology and Biotechnology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2565972/
https://ncbi.nlm.nih.gov/pubmed/18689519
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00882-08
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