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Molecular Targets of Dietary Polyphenols with Anti-inflammatory Properties

There is persuasive epidemiological and experimental evidence that dietary polyphenols have anti-inflammatory activity. Aspirin and other non-steroidal anti-inflammatory drugs (NSAIDs) have long been used to combat inflammation. Recently, cyclooxygenase (COX) inhibitors have been developed and recom...

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Detalhes bibliográficos
Main Authors: Yoon, Joo-Heon, Baek, Seung Joon
Formato: Artigo
Idioma:Inglês
Publicado em: Yonsei University College of Medicine 2005
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2562783/
https://ncbi.nlm.nih.gov/pubmed/16259055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3349/ymj.2005.46.5.585
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