Caricamento...

A Study of the Moraxella Group II. Oxidative-negative Species (Genus Acinetobacter)

A number of nutritional and biochemical properties of more than 100 strains of the oxidase-negative moraxellas (the Mima-Herellea-Acinetobacter group of bacteria) were studied. These properties included the range of carbon sources that can support growth, the utilization of nitrate, the production o...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:J Bacteriol
Autori principali: Baumann, P., Doudoroff, M., Stanier, R. Y.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1968
Soggetti:
Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252171/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5650064/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.5.1520-1541.1968
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !