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Regulatory Effect of Pyruvate on the Glucose Metabolism of Clostridium thermosaccharolyticum

Whole cells and cell-free extracts of Clostridium thermosaccharolyticum 3814 grown in media containing 0.5% glucose or 0.6% pyruvate were evaluated for their metabolic activities toward these compounds. Glucose-grown cells rapidly fermented glucose with the production of gases (CO(2) and H(2)), acid...

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Bibliografske podrobnosti
Main Authors: Lee, Chin K., Ordal, Z. John
Format: Artigo
Jezik:Inglês
Izdano: 1967
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC251918/
https://ncbi.nlm.nih.gov/pubmed/4226806
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