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Studies on a Thermophilic Bacillus: Its Isolation, Properties, and Temperature Coefficient of Growth

A thermophilic bacillus with minimal, optimal, and maximal growth temperatures of 40, 64.5, and 72 C, respectively, was isolated from soil. Biochemical and morphological studies place the isolate in group 1 of the classification of Walker and Wolf. After adaption to nitrate broth, the temperature co...

詳細記述

保存先:
書誌詳細
主要な著者: Ward, J., Cockson, A.
フォーマット: Artigo
言語:Inglês
出版事項: 1972
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC251528/
https://ncbi.nlm.nih.gov/pubmed/4565524
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