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Effect of Lytic Enzymes of Acanthamoeba castellanii on Bacterial Cell Walls
Extracts of Acanthamoeba castellanii (Neff) contain α- and β-glucosidase, β-galactosidase, β-N-acetylglucosaminidase, amylase, and peptidase. All of these activities are optimal between pH 3 and 4. These extracts also were found to clarify suspensions of cell walls from nine different gram-positive...
Bewaard in:
| Hoofdauteurs: | , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1969
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC249921/ https://ncbi.nlm.nih.gov/pubmed/5781574 |
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