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Effect of Lytic Enzymes of Acanthamoeba castellanii on Bacterial Cell Walls

Extracts of Acanthamoeba castellanii (Neff) contain α- and β-glucosidase, β-galactosidase, β-N-acetylglucosaminidase, amylase, and peptidase. All of these activities are optimal between pH 3 and 4. These extracts also were found to clarify suspensions of cell walls from nine different gram-positive...

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Detaylı Bibliyografya
Asıl Yazarlar: Rosenthal, Spencer, Reed, Elizabeth J., Weisman, Robert A.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1969
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC249921/
https://ncbi.nlm.nih.gov/pubmed/5781574
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